• Experience North Indian taste in Canada only at Dhaba on the Falls.

Brunch Bites

Classic Morning Starters

A tall stack of fluffy pancakes served with pure maple syrup and a dollop of whipped butter. Poached eggs on toasted English muffins, Canadian bacon, and hollandaise sauce, served with home fries. Thick slices of artisanal bread topped with smashed avocado, cherry tomatoes, and a poached egg, sprinkled with chili flakes.

Benedict Variations

Smoked salmon, poached eggs, and creamy hollandaise on an English muffin, garnished with capers and red onion. Fresh sautéed spinach, poached eggs, and hollandaise sauce atop an English muffin, served with a side of fruit. Tender short rib hash with poached eggs, roasted red pepper hollandaise, and crispy hash browns.

Our Team

where the heart and soul of our establishment lies in the expertise, care, and dedication of our exceptional spa team.


Chef de Cuisine

Amelia Noah

Head Waiter

Michael Chang

Restaurant Manager

Emily Johnson

Head Chef

John Anderson

Online Booking now

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