No products in the cart.
Breakfast
Aloo Parantha (Single Parantha)
$23.00
Gobi Parantha (Single Parantha)
$23.00
Paneer Parantha (Single Parantha)
$23.00
Aloo Parantha Combo
1 Parantha + Raita + Achaar + Onion + Lassi (Salty / Sweet )
$23.00
Gobi Parantha Combo
1 Parantha + Raita + Achaar + Onion + Lassi (Salty / Sweet )
$23.00
Paneer Parantha Combo
1 Parantha + Raita + Achaar + Onion + Lassi (Salty / Sweet )
$23.00
Chiken Keema Naan Combo
Butter Chicken Gravy / Chicken Curry Gravy + Raita + Onion
$23.00
Amritsari Kulcha Combo
Chana + Raita + Achar + Onion + Lassi (salty / Sweet)
$23.00
Choley Bhaturey (Chef’s Recommendation)
$23.00
Single Bhaturey
$23.00
Starter
Veg Samosa
Deep Fried Pastry Filled With Diced Potato Green Peas And Cumin Seeds
$23.00
Chaat Paapri
Crispy Indian Wafers Served With Chickpeas, Sweetend Yogurt And Indian Chutneys
$23.00
Masala Peanuts
Roasted Peanuts Tossed In Indian Spices
$23.00
Samosa Chaat
Crusted Samosa Topped With Chickpeas, Sweetened Yogurt, Mint And Tamarind Chutney
$23.00
Paneer Kali Mirch Tikka
Tandoori Cottage Cheese Coated With Indian Spices And Gunpowder Served With Mint Chutney
$23.00
Mix Veg Fritters
Vegetable mixed with onions, potatoes and carrots
$23.00
Gol Gappe / Pani Puri (6pcs Regular)
Bite size chaat of a hollow, crispy fried puffed ball filled with potatoes and chickpeas, spices and flavoured mint water, served with tamarind and mint sauce
$23.00
Dahi Puri (6pcs Regular)
Bite size chaat of a hollow, crispy fried puffed ball filled with potatoes and chickpeas, spices and sweetened yogurt, served with tamarind and mint sauce
$23.00
Bhel Puri
Savory Chaat made of puffed rice, vegetables and tangy tamarind sauce which has a crunchy mixture as well
$23.00
Paneer Fritters (6pcs)
Stuffed cottage cheese with mint and home spices stuffing
$23.00
Dahi Bhalla
Deep fried lentil fritters dunked in yogurt and topped with chutneys
$23.00
Gol Gappe / Pani Puri (6pcs Vodka)
Bite size chaat of a hollow, crispy fried puffed ball filled with potatoes and chickpeas, spices and flavoured mint and vodka water, served with tamarind and mint sauce
$23.00
Veg Platter
2 Samosas + 2 paneer + 4 Mix Veg
$23.00
Chaap Tikka (Red/white)
2 Samosas + 2 paneer + 4 Mix Veg
$23.00
Appetizers
NON-VEG Appetizers
Nawabi Sheekh Kebab (Chef’s Recommendation)
Minced Lamb Marinated With Fresh Mint,bell Peppers And Aromatic Spices And Roasted In Clay Oven
$23.00
Mughlai Murgh Malai Tikka
Deep Fried Chicken Fritters Coated In Chickpeas Flour Served With Indian Chutneys
$23.00
Tandoori Murgh
Chicken With Bone Marinated With Yogurt And Indian Spices And Cooked In Clay Oven
$23.00
Chicken Achari Tikka
Tender Pieces Of Chicken Marinated In Blend Of Pickled Spices And Cooked In Clay Oven
$23.00
Chicken Tikka
Chicken Breast Infused With Indian Herbs And Spices And Cooked In Clay Oven
$23.00
Amritsari Machi
Basa Fillet Rubbed In Carom Seeds And Indian Spices Coated In Chickpeas Flour And Deep Fried
$23.00
CHICKEN
Butter Chicken
Charcoal Roasted Boneless Chicken Cooked With Tomatoes And Clarified Butter Garnished With Cream And Fenugreek
$23.00
Chicken Curry
Pieces Of Chicken Blended In Indian Spices And Cooked In Ginger Gravy
$23.00
Chicken Vindaloo
Chicken Morsels Cooked In Spicy Goan Gravy
$23.00
Chicken Tikka Masala
Charcoal Roasted Chicken Cooked In Cumin Onion Curry, tossed With Onions, Bell Peppers And Chopped Corriander
$23.00
Chicken Korma
Tender Chicken Pieces Cooked In Creamy Cashew Gravy
$23.00
Chicken Lababdaar
Boneless Chicken Cooked In Aromatic Spices And Poppy Seeds In A Creamy Tomato Onion Gravy
$23.00
Chicken Saagwaala
Roasted Chicken Cooked In Rich And Creamy Spinach Gravy
$23.00
Kadhai Chicken
Roasted Chicken Pieces Marinated With Indian Spices And Cooked In Tomato Gravy Tossed With Bell Peppers
$23.00
Delhi Style Butter Chicken (Chef’s Recommendation)
Chicken Marinated With Cashew, Coriander And Fenugreek Cooked In A Spicy Tomato Curry
$23.00
LAMB
Lamb Korma
Tender Lamb Cooked In Creamy Cashew Gravy
$23.00
Lamb Vindaloo
Cubes Of Boneless Lamb Cooked In Tangy Spicy Gravy
$23.00
Lamb Kadhai
Lamb Cubes Marinated With Indian Spices, Cooked In Tomato Gravy And Tossed With Bell Peppers
$23.00
Lamb Rogan Josh
Lamb Simmered In A Base Of Sautéed Onions, Cumin And Ginger Tossed With Saffron Gravy
$23.00
Lamb Saagwala
Lamb Cooked In Rich Spinach Gravy
$23.00
Lamb Curry(Chef’s Recommendation)
Cubes Of Lamb Marinated And Cooked In Spicy Lime And Ginger Curry
$23.00
VEGETABLES
Dal Makhani (Chef’s Recommendation)
Combination Of Lentils Cooked With Indian Spices, Tempered With Butter And Garnished With Cream
$23.00
Yellow Dal
Slowly cooked masur daal with tadka of garlic and cumin seeds and garnished with coriander and tomatoes
$23.00
Chana Masala
Curried Chickpeas Cooked With Onion, Garlic, Ginger In thick Gravy
$23.00
Mix Vegetable
Seasonal Mix Vegetables And Co&age Cheese Cooked In Toma$ And Onion Based Curry And Flavoured With Fresh Spices
$23.00
Bhindi Masala
Okra Cooked In Toamato And Onion Gravy Flavoured With Indian Spices
$23.00
Aloo Gobhi
Florets Of Cauliflower Cooked With Potatoes In A Mild Curry
$23.00
Baingan Bharta
Fire Roasted Eggplant Mash / Spices
$23.00
Nav Rattan Korma (Chef’s Recommendation)
Mix Vegetable Curry Cooked In Creamy Cashew Gravy
$23.00
Malai Kofta
Cottage Cheese Dumpling Cooked In Creamy Cashew Gravy
$23.00
Shahi Paneer
Cottage Cheese Cooked In Creamy Gravy Made Of Onion, Yoghurt And Nuts
$23.00
Methi Malai Matar (Chef’s Recommendation)
A Smooth Rich And Delicious Curry Made In White Gravy Along With Fenugreek Leaves, Peas And Cashew
$23.00
Palak Paneer
Cttage Cheese Cooked Creamy Spinach Gravy And Nutmeg
$23.00
Matar Paneer
Cubes Of Indian Cottage Cheese And Green Peas In Spicy Onion Tomato Masala
$23.00
Kadhai Paneer (Chef’s Recommendation)
Cottage Cheese Pieces Marinated With Indian Spices And Cooked In Toma$ Gravy Tossed With Bell Peppers
$23.00
Kadi Pakora
Tangy and spiced yogurt & besan curry consisting of mix pakoras fritters)
$23.00
SEAFOOD
Madras Fish Curry (Chef’s Recommendation)
Tiger prawns cooked in mild coconut lime curry
$23.00
Coconut Fish Curry
Fish fillet cooked in mild coconut lime curry
$23.00
BIRYANI’S
Vegetable Biryani
Assorted diced vegetables marinated in indian spices and cooked with aromatic basmati rice with fried onions, saffron, mint and corriander
$23.00
Chicken Biryani
Roasted Chicken marinated in indian spices and cooked with aromatic basmati rice with fried onions, saffron, mint and coriander
$23.00
Lamb Biryani (Chef Special)
Lamb Cubes marinated in indian spices and cooked with aromatic basmati rice with fried onions, saffron, mint and coriander
$23.00
RICE
Steamed Rice
$23.00
Saffron Rice
$23.00
Jeera Rice
$23.00
BREADS
Plain Naan
$23.00
Butter Naan
$23.00
Tandoori Roti
$23.00
Garlic Naan
$23.00
Chilli Garlic Naan
$23.00
Pudina Parantha
$23.00
Laccha Parantha
$23.00
Ajwain Laccha Parantha
$23.00
Fresh Green Chilli Butter Naan (Chef’s Recommendation)
$23.00
LASSI
Mango
$23.00
SALTY
$23.00
SWEET
$23.00
Drinks
LEMONADE
Fresh Lime Soda (Sweet)
$23.00
Fresh Lime Soda (Salt)
$23.00
POP
COKE
$23.00
Diet Coke
$23.00
Sprite
$23.00
Ginger Ale
$23.00
Ice Tea
$23.00
Orange Crush
$23.00
Sparkling Water
$23.00
Limca (Bottle)
$23.00
Masala Jeera (Bottle)
$23.00
Thumbs Up (Bottle)
$23.00
GIN
Bombay Sapphire
$23.00
Hendrick’s
$23.00
Befritter
$23.00
BEER (BOTTLE)
Corona
$23.00
Stella
$23.00
Heineken
$23.00
Budweiser
$23.00
Coors Light
$23.00
Molson Canadian
$23.00
Kingfisher
$23.00
RUM
Bacardi White
$23.00
Bacardi Gold
$23.00
Spiced Bacardi
$23.00
TEQUILA
Patron Silver
$23.00
Patron Anejo
$23.00
Jose Cuervo Silver
$23.00
SCOTCH & WHISKEY
Crown Royal
$23.00
Ballantine’s
$23.00
Canadian Club
$23.00
Jameson
$23.00
Jack Daniel’s
$23.00
Jack Daniel’s
$23.00
Chivas Regal 12
$23.00
Glenlivet 12
$23.00
Johnnie Walker
$23.00
Black Label
$23.00
VODKA
Absolut
$23.00
Grey Goose
$23.00
Smirnof
$23.00
WINE
Red Wine (Glass)
$23.00
White Wine (Glass)
$23.00
Red Wine (Bottle)
$23.00
White Wine (Bottle)
$23.00
BEER ON TAP
Molson Canadian
$23.00
Heineken
$23.00
Budweiser
$23.00
Stella Artios
$23.00
TEA
Kadak Chai
$23.00
Masala Chai
$23.00
Madras Coffee
$23.00
Kashmiri Chai (Dhaba Special)
$23.00
CONDIMENTS
Mango Pickle Achar
$23.00
Laccha Onion Salad
$23.00
Papadams (3 Pcs)
$23.00
Garden Salad
$23.00
Mango Chutney
$23.00
Dahi
$23.00
Mix Raita
$23.00
Masala Papad
$23.00
GOAT
Goat Kadhai (Chef’s Recommendation)
Goat With Bones Marinated With Indian Spices, Cooked In Tomato Gravy And Tossed With Bell Peppers
$23.00
Goat Curry
Goat With Bones Marinated And Cooked In Spicy Lime And Ginger Curry
$23.00
STICK ICE CREAM (KULFI)
Khoya Kulfi
$23.00
Mango Kulfi
$23.00
Pista Kulfi
$23.00
Strawberry Kulfi
$23.00
Almond Kulfi
$23.00
Rubri Kulfi
$23.00
Rasmalai Kulfi (Dhaba Special)
$23.00
Desserts
Gajar Halwa
$23.00
Gulab Jamun
$23.00
Ras Malai (Chef’s Recommendation)
$23.00
Moong Dal Halwa
$23.00
Mango Kulfi
$23.00
Mango Falooda Kulfi
$23.00
Savory Delights
A prime cut of tender filet mignon, perfectly seared to your preference, served with a delectable red wine reduction, seasonal vegetables, and truffle-infused mashed potatoes. A symphony of flavors and textures. A succulent salmon fillet, delicately seared and accompanied by a tangy Dijon mustard sauce. Served with wild rice and sautéed asparagus. A seafood lover’s dream. A succulent salmon fillet, delicately seared and accompanied by a tangy Dijon mustard sauce. Served with wild rice and sautéed asparagus. A seafood lover’s dream.
01.
Global Inspirations
A classic Indian favorite featuring tender pieces of chicken cooked in a creamy tomato and aromatic spice sauce. Served with fragrant basmati rice and garlic naan. A Mediterranean-inspired delight. A tender sea bass fillet pan-seared to crispy perfection, accompanied by lemon herb couscous and a Mediterranean salad. A taste of the Mediterranean coast. A mouthwatering bowl featuring your choice of protein, gently glazed with our house-made teriyaki sauce. Served with stir-fried vegetables and steamed jasmine rice. A savory journey to Japan.
02.
Hydrotherapy Sessions
Our hydrotherapy sessions are a harmonious blend of ancient traditions and modern techniques. Immerse yourself in the soothing warmth of hydrotherapy baths, whirlpools, and steam rooms. Experience the profound relaxation and stress relief that water therapy provides.
03.
Vegetarian Voyages
A rich and creamy risotto infused with an array of wild mushrooms, Parmesan cheese, and truffle oil. A luxurious vegetarian indulgence. Colorful bell peppers filled with a hearty mixture of quinoa, black beans, and a medley of vegetables, baked to perfection. Served with a zesty tomato sauce and a side of sautéed spinach. Layers of thinly sliced eggplant, lightly breaded and baked with mozzarella cheese and marinara sauce. Served with a side of spaghetti marinara. A vegetarian classic.
Online Booking now
Creating an enticing and appealing title for your spa services is crucial to attract customers and convey the essence of your offerings.
